Wednesday, June 23, 2010

Ginger Muffins easy to make



















Ingredients list:

1 ½ cups of all-purpose flour.
½ cup of molasses.
¼ cup of shortening.
¼ cup of sugar.
1 medium egg.
1 teaspoon of soda.
½ teaspoon of ground cinnamon.
½ teaspoon of ground ginger.
Pinch of salt.
Hot water.

Instructions:

Cream together the shortening and sugar.

Beat in the egg, then the molasses.

Sift together the flour, soda, ground cinnamon, ground ginger and pinch of salt; then stir it all into the molasses mixture.

Gradually add ½ cup of hot water, beating until smooth.

Fill greased muffin pans ¾ full.

Bake at 375°F (190°C) for 25 minutes.

Friday, June 4, 2010

Recipe to make Blueberry Muffin

Ingredients used :
2 cups of blueberries.
2 eggs.
2 cups of flour.
1 cup of sugar.
1/2 cup of milk.
1/4 cup of butter.
2 teaspoon of baking powder.
1 teaspoon of vanilla.
1/2 teaspoon of salt.
Instructions to make Blueberry muffins
Preheat your oven to 350F.

Grease and floor muffin pan. Beat together the butter, eggs, salt and sugar.

Mix the flour with baking powder and sift into first mixture, alternating with milk.

Blend in the vanilla.

Add the blueberries.

Pour into the muffin pan and bake for about thirty minutes.